Originally Posted by SmokerBill
Safeway? Aged in oak barrels, huh? Must've been a little pricey.
It was less than $20 and maybe 17 but what the hell I had to drink alone. If I knew where to find you I would have bought 3 + a big wedge of Humbolt Fog cheese and crackers. Built a fire for Tunce and roasted some oysters, my wife is big on the roasted oysters. Whenever we roast them on the beach we seem to always attract guest so we always buy 2 quarts. We have large Shrimp too.