Dutch oven/camp oven combo?
I am search of a good quality, cast iron Dutch oven, either 10 or 12 inches, but..
I want the flexibility to use with coals (top and bottom) and also to use with an induction cooktop. It appears the ones designed for coals have legs, and the ones for stove top use do not have legs, but do not have the lids suitable for coals.
Anyone have one they use for both?
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